Menu - Sage Garden Café

brunch menu
lunch menu
dessert
liquid assets

breakfast paninis

on house-made sourdough bread. served with fresh fruit + mint infused local honey or herbed-up roasted spuds.

bacon, egg & cheese 14

cherrywood smoked bacon, egg & white cheddar
avocado, egg & cheese 14

avocado, egg & white cheddar
brie-l-t 14

cherrywood smoked bacon, creamy brie, leaf lettuce & tomato
mary cat's monte cristo 14

black forest ham and mozzarella, on housemade sourdough bread dusted with powdered sugar. served with cranberry dipping sauce

quiche of the week

seasonally inspired, served with fresh fruit + mint infused local honey & herbed-up roasted spuds 12.5

house favs

the french toast experience 13

2 thick slices of our housemade oatmeal walnut bread, drenched in sweet cream & egg, dusted with powdered sugar. served with pure maple syrup
avocado toast 7

toasted sourdough with avocado, pickled cucumber red onion, topped with sprouts and roasted red pepper
sage scrambler 9

two eggs [cooked to your liking] over a bed of herbed up roasted spuds topped with cheesy mornay and chives

sandwiches

served with choice of fruit + mint infused local honey or herbed-up roasted spuds.

helen's favorite 13.5

smoked turkey with our signature cranberry spread, cashews, pickled red onion & cucumber, sprouts, and leaf lettuce on house-made oatmeal walnut bread
cranberry chicken salad 13.5

sage original chicken salad with sprouts and leaf lettuce on house-made oatmeal walnut bread
bluegrass benedictine 13.5

a southern classic with cream cheese and cucumber topped with sprouts on house-made oatmeal walnut bread

from the bakery

muffin and scone selection changes seasonally. ask your server which varieties are available today.

pastries 5

sweet potato muffin • cinnamon buttermilk scone • ham, cheddar, and chive scone • betty anne scone (white chocolate + dried apricots & cranberries)

a la carte

herbed-up roasted spuds (v) 4
fruit with mint infused local honey 4
oatmeal walnut or sourdough toast 2

table tapas

ky beer cheese tray (vf) 9

kentucky bourbon barrel ale • aged cheddar + artisan crackers or pita
hummus sampler (v) 9

classic hummus + pita & veggies

seasonal quiche

made from scratch daily 13

served with garden salad and fruit with mint infused local honey

salads & bowls

housemade dressings mandarin thai basil vinaigrette | greek balsamic vinaigrette | buttermilk ranch | caesar

garden salad (v) 11

field greens • tomato • cucumber • pickled red onion • carrot •sunflower seeds • balsamic vinaigrette
caesar salad (vf) 11

romaine • house-made croutons • parmesan • caesar dressing
greek salad (vf) 12

romaine • tomato • cucumber • red onion • bell pepper • kalamata olives • pepperoncini • feta • greek dressing
thai salmon salad 14.5

field greens • 8 oz. grilled wild-caught salmon • capers • pickled red onion • mandarin thai basil vinaigrette • blackened upon request
brooke’s baby bleu salad (vf) 13

field greens • candied walnuts • mandarin oranges • crumbled bleu cheese • red onion • balsamic vinaigrette
chicken salad plate 12

sage original cranberry chicken salad • field greens

soups

sage soups are made daily, from the ground up, with fresh, real ingredients that reflect the bounty of the season. cup 4.5 | bowl 6

classic weekly favorites: tomato basil | garden vegetable

sides

substitute a side for 3 | add an additional side for 4

garden potato salad (v)

seasonal variation of spuds, herbs, and veggies
herbed-up roasted spuds (v)

roasted red potatoes • garden fresh herbs • garlic • evoo
mediterranean pearl couscous (vf)

tricolor couscous • quinoa • cucumber • artichoke • kalamata • tomato • fresh herbs •feta • greek dressing
fresh fruit (vf)

fruits of the season • mint infused local honey
slaw fraîche (v)

fresh take on slaw
cabbage • veggies • sunflower seeds • herbs • white wine vinegar + evoo
greek | caesar | or garden side salad

burgers

all burgers served on a toasted brioche bun with kettle chips or slaw fraîche | sub a cup of soup or side for 3 | cheese add .5

classic sage burger 13

6oz. ground angus • tomato • leaf lettuce • red onion
bourbon smokehouse burger 14

6oz. ground angus • bacon • tomato • sautéed mushrooms • leaf lettuce • havarti • red onion • bourbon bbq
mel’s garden burger (v) 12

black bean, roasted corn & red pepper burger • avocado • tomato • spinach • onion

sandwiches

all sandwiches served with kettle chips or slaw fraîche. sub a cup of soup or any side | add 3

cranberry chicken salad 12

sage original chicken salad with sprouts and leaf lettuce on housemade oatmeal walnut bread
helen’s favorite 12.5

smoked turkey with our signature cranberry spread, cashews, pickled red onion & cucumber, sprouts, and leaf lettuce on house-made oatmeal walnut bread
smokin’ gaminator club 13

smoked turkey and cherrywood bacon with avocado, tomato and leaf lettuce on house-made sourdough bread
the cheese pleaser (vf) 12

our pimento cheese spread with tomato, sprouts, and leaf lettuce on thick sliced house-made sourdough
veg fare (v) 12

a plant-forward vegan creation featuring sautéed seasonal veggies and mushrooms served in a pita pocket

bbt 12

smoked turkey and cherrywood bacon topped with tomato, sprouts and leaf lettuce with our signature benedictine spread on house-made oatmeal walnut bread
mary cat’s monte cristo 13

ham and mozzarella grilled on house-made sourdough bread dusted with powdered sugar. served with cranberry dipping sauce.
sage reuben 13

stacked pastrami, havarti cheese and sauerkraut smothered with house-made russian dressing on marble rye
spencer's panini 13

smoked chicken breast, creamy brie, cranberry spread, and sliced apples on rustic white
hot brown panini 12.5

smoked turkey, ham, and bacon with tomato on rustic white. served with a side of cheddar mornay
the yard bird 13

smoked seasoned chicken breast with white cheddar cheese, tomato, sprouts, and lettuce on a toasted brioche bun
weekly flatbread 13

a seasonal special on flatbread, featuring fresh ingredients chosen weekly by our chef

signature dessert

bourbon bread pudding 6.5

a shareable plated experience. made with our house-made oatmeal walnut bread and buffalo trace bourbon, served with bourbon caramel sauce and bourbon infused whipped cream.

cakes

red velvet 6.5

a slice of rich, slightly chocolatey cake with a deep red color contrasted with thick layers of brilliant white cream cheese frosting.
italian cream 6.5

three layers of moist vanilla cake made with shredded coconut and toasted pecans. filled and frosted with a lovely whipped cream cheese frosting.
scratch chocolate 6.5

a moist, fudgy, and rich three-layer cake topped with a chocolate ganache buttercream frosting perfect for true chocolate lovers.
lemon 6.5
hummingbird 6.5

cookies

milk chocolate dipped chocolate chunk 3.5

a classic cookie with huge chunks of chocolate dipped in a creamy milk chocolate
white chocolate dipped cranberry macadama 3.5

sweet cranberries with salty macadamia nuts in a chewy cookie dipped in white chocolate

bars

blackout brownie 5
chewy chocolate brownie (gf) 5
lemon love bar 5
peanut butter crispy (v) 5

from the bakery

muffin and scone selection changes seasonally. ask your server which varieties are available today.

muffins 5

blueberry • sweet potato • chocolate
scones 5

cinnamon buttermilk • ham, cheddar, chive • betty anne (dried apricot, dried cranberry, and white chocolate)

white wine

wycliff brut 5 glass
luna nuda prosecco 25 bottle
j. lohr bay mist white riesling 6.5 glass | 25 bottle
dr. heidemanns riesling 6 glass | 20 bottle
fitvine california pinot grigio 8.5 glass | 26 bottle
emiliana winery natura chardonnay 7.5 glass | 26 bottle
bonterra chardonnay 6.5 glass | 22 bottle
bonterra sauvignon blanc 7.5 glass | 26 bottle
prodigy diamond 6.5 glass | 26 bottle

red wine

bonterra cabernet sauvignon 8.5 glass | 27 bottle
fitvine cabernet sauvignon 8.5 glass | 27 bottle
emiliana winery natura pinot noir 7.5 glass | 26 bottle
la crema sonoma pinot noir 9 glass | 21 bottle
catena zapata malbec 16 glass | 45 bottle

local beer

tea

integritea iced tea 2.25

bluegrass breeze • bluegrass breeze unsweet • hibiscus • mango green
mighty leaf herbal hot teas 2.5

african nectar • earl grey • breakfast • vanilla bean • white orchard • chamomile citrus • green tea tropical • spring jasmine

coffee

sage garden blend 3

medium/light roast with hints of walnut & chocolate that carries fruity undertones as it cools. organic blend from Mexico and Guatemala
decaf 3

medium/dark roasted organic single origin from sumatra. decaffeinated through a swiss water process.
iced coffee 4.5

enjoy our sage garden blend on ice

espresso drinks

all espresso drinks also available decaffeinated

espresso 1.5

our gourmet espresso blend served in a single shot
americano 3

a double shot of espresso with hot water
caffé latte 5

a double shot of espresso with steamed milk and foam
mocha 5.5

a caffé latte with rich chocolate
red-eye 4.5

a double shot of espresso with our house blend coffee

specialty drinks

mimosas 5

weekend brunch - bottomless mimosas | 15
san pellegrino 2.25

blood orange • grapefruit • pomegranate & orange • lemon • clementine • pomegranate
san pellegrino sparkling water 3
bottled spring water 1.5
ale 8 1.75

original • diet • cherry
v8 1.5
simply juice 3

orange • apple
horizon organic milk 2.25

white • chocolate
hot chocolate 5

rich chocolate with foamed milk

breakfast paninis

quiche of the week

house favs

sandwiches

from the bakery

a la carte

table tapas

seasonal quiche

salads & bowls

soups

classic weekly favorites: tomato basil | garden vegetable

sides

burgers

sandwiches

signature dessert

cakes

cookies

bars

from the bakery

white wine

red wine

local beer

tea

coffee

espresso drinks

specialty drinks

quick links

sage garden café

hours